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Car i 1

Recombinant Carya illinoinensis allergen Car i 1 was expressed in E. coli and purified by affinity chromatography using a His tag.

CI02-A22H

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*The image is illustrative and does not necessarily represent the product


Source:

Carya illinoinensis (pecan)


Alternate Names:

Pecan 2S albumin, putative allergen I1


UniProt Number:


Purity:

≥ 90%


配方:

Protein stored in 20 mM Tris, 100 mM NaCl, pH 7.4


参考文献:

1. Sharma GM, et al. Cloning and characterization of 2S albumin, Car i 1, a major allergen in pecan. J Agric Food Chem. 2011 Apr 27;59(8):4130-9.

2. Spiric, J., et al. In vitro digestion and characterization of 2S albumin and digestion-resistant peptides in pecan. Int J Food Sci Technol, 2018 53: 1566-1578.

存储稳定性:

Store at -20°C. To avoid repeated handling and multiple freeze/thaw cycles, aliquot product into smaller quantities


Molecular Weight:

Calculated: 17.7 kDa
Observed: ~18.5 kDa





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