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Gal d 1

Recombinant Gallus gallus allergen Gal d 1 was expressed in HEK293 Cells and purified by affinity chromatography using a His tag.

GD01-A25H

250 ug500 ug Bulk Customize

*The image is illustrative and does not necessarily represent the product


Source:

Gallus gallus (chicken)


Alternate Names:

Ovomucoid, egg white trypsin inhibitor


UniProt Number:


Purity:

≥ 90%


配方:

Protein stored in PBS, pH 7.4


参考文献:

1. Jacobsen B, et al. The panel of egg allergens, Gal d 1-Gal d 5: Their improved purification and characterization. Mol Nutr Food Res. 2008 Nov;52 Suppl 2:S176-85.

2. Dhanapala P, et al. Hypoallergenic Variant of the Major Egg White Allergen Gal d 1 Produced by Disruption of Cysteine Bridges. Nutrients. 2017 Feb 21;9(2):171.

存储稳定性:

Store at -20°C. To avoid repeated handling and multiple freeze/thaw cycles, aliquot product into smaller quantities


Molecular Weight:

Calculated: 21.5 kDa
Observed: ~35.0 kDa





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