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Gly m 6

Recombinant Glycine max allergen Gly m 6 was expressed in E. coli and purified by affinity chromatography using a His tag.

GM06-A22H
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*The image is illustrative and does not necessarily represent the product


Source:

Glycine max (soybean)


Alternate Names:

Soybean glycinin allergen, 11S Globulin


UniProt Number:

P04776


Purity:

≥ 90%


配方:

Protein stored in 20 mM Tris, 300 mM NaCl, 10% glycerol, 200 mM Arg, pH 7.5


参考文献:

1. Schiller D, et al. Soybean allergy: IgE epitopes of glycinin (Gly m 6), an important soybean allergen. Clin Transl Allergy. 2014 Mar 17;4(Suppl 2):O2.

2. Holzhauser T., et al. Soybean (Glycine max) allergy in Europe: Gly m 5 (?-conglycinin) and Gly m 6 (glycinin) are potential diagnostic markers for severe allergic reactions to soy, Journal of Allergy and Clinical Immunology. 2009 123(2):452-458.e4

存储稳定性:

Store at -20°C. To avoid repeated handling and multiple freeze/thaw cycles, aliquot product into smaller quantities


Molecular Weight:

Calculated: 66.4 kDa
Observed: ~66.5 kDa




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