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Recombinant Salmo salar allergen Sal s 8 was expressed in E. coli and purified by affinity chromatography using a His tag.
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SS08-A35H |
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250 ug500 ug Bulk Customize
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*The image is illustrative and does not necessarily represent the product
Source:
Salmo salar (Atlantic salmon)
Alternate Names:
Triosephosphate isomerase from Atlantic salmon
Purity:
≥ 90%
配方:
Protein stored in 1X PBS
参考文献:
1. Ruethers T, et al. Expanding the allergen repertoire of salmon and catfish. Allergy. 2021 May;76(5):1443-1453.
2. Sudharson S, et al. Newly defined allergens in the WHO/IUIS Allergen Nomenclature Database during 01/2019–03/2021. Allergy. 2021;76(11):3359–3373.
存储稳定性:
Store at -20°C. To avoid repeated handling and multiple freeze/thaw cycles, aliquot product into smaller quantities
Molecular Weight:
Calculated: 27.7 kDa
Observed: ~30 kDa
There are no related publications available for this product.